At Sugar & Spice Community Cookbooks, business is flatter than a fritter and so Sugar and Spice are thrilled when the local Founders Club hires them to assemble a collection of old-time recipes for the town's upcoming bicentennial celebration. It’s Recipe Wars in small town St. Ignatius and the town’s rival bed & breakfast owners, one of them Spice’s aunt, end up in a food fight over who has the best scones. The situation heats up and when things turn deadly, Sugar and Spice have to cook-up a scheme to find the killer before the town council votes to scrap their cookbook deal.

Former magazine editor Sugar Calloway's life has taken a delicious twist since she launched a community cookbook publishing business with blue-ribbon baker Dixie Spicer. Now these amateur sleuths must solve a small-town murder without getting burned.

“Ms. Ashford was so many steps ahead of me in QUICHE OF DEATH that I didn’t think I’d ever figure it out. And, I didn’t. This author is brilliant at leading you into one direction while she’s finding two or three more other wrong turns to send you down. Seriously, bring your GPS!” —Lisa K’s Book Reviews

At Sugar & Spice Community Cookbooks, the friends and business partners have secured a tasty new commission: producing a cookbook for the Arbor family. The Arbors have made their fortune in quiches, and Sugar and Spice have been invited to a weekend gathering where all the siblings, along with crusty matriarch Marta, will be in attendance. But it’s soon clear that this trip will come with a hefty slice of drama.

Sugar Calloway and Dixie Spicer are up to their aprons in community cookbook projects, but Sugar can't resist when the Jameson County Historical Society asks for their assistance with a cookbook featuring bread recipes. But they’ve barely begun when suddenly troubles are on the rise. Marla, the board’s president is stabbed with a bread knife, her best friend, Mame, is a suspect & some dough (of the money kind) is missing.